New suggests that ghrelin might also work in the brain to make some people keep eating "pleasurable" foods when they're already full. Scientists previously have linked increased levels of ghrelin to intensifying the rewarding or pleasurable feelings that can be gotten
Researchers observed how long mice would continue to poke their noses into a hole in order to receive a pellet of high-fat food. Animals that didn't receive ghrelin gave up much sooner than the ones that did receive ghrelin. Humans and mice share the same type of brain-cell connections and hormones, as well as similar architectures in the "pleasure centers" of the brain.
Sources:
Eurekalert December 28, 2009
http://blogs.mercola.com/sites/vitalvotes/archive/2009/12/29/Why-Do-People-Continue-to-Eat-When-They-Are-Full.aspx
Important Notice: Information provided is for general background purposes and is not intended as a substitute for medical diagnosis or treatment by a trained professional. You should always consult your community pharmacist or physician about any health care questions you may have, especially before trying a new medication, diet, fitness program, or approach to health care issues.
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